Stay in-the-know with these awesome events happening in and around La Conner, WA!
All our guests ask about our famous Wild Iris Cookies. We would like to share our receipe so you can take a little piece of La Conner home!
In a small mixing bowl, blend the melted butter, brown sugar and white sugar until creamy. Add the eggs, vanilla and water. Mix until well blended.
In another larger bowl, mix the flour, baking powder, salt and baking soda, then add the white chocolate chips, chocolate chips, coconut, cranberries, walnuts, rolled oats and granola. Add the wet ingredients to the dry and blend well.
Shape into golf ball sized balls and place on an ungreased parchment paper lined cookie sheet. Bake at 325 for 10 minutes or until just turning brown. Take a spatula and gently round out the cookies. After a few minutes, remove them and place them on a cooling rack. Give them another “rounding” with the spatula, which will add some height.
